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Description
The 7 Days Peanut Butter & Chocolate Soft Croissant will be enjoyed by kids and adults alike. It is baked with quality ingredients for a flaky texture and nutty taste. This cream-filled croissant is packed in a compact sleeve for snacking on the go. The 7 Days bulk croissant pack is ideal for vending machines, convenience stores, and concession stands.
Preparation instruction: Par-Baked breads should be baked in a convection oven between 400°-425°F for 3-10 minutes, depending on size and desired color. Full-Baked breads can be heated in a convection oven between 400°-425°F for 3-5 minutes, or we recommend heating (toasting) for optimal flavor and texture.- Ready-to-eat chocolate croissant
- 0 g trans fat
- Contains eggs, milk, peanuts, soy, and wheat
- Made in facilities that also process tree nuts
- Shelf life: 180 days
- Store in a cool, dry place
- 2.65 oz. (75.13 g) each
- 24 croissants per case
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The 7 Days Peanut Butter & Chocolate Soft Croissant will be enjoyed by kids and adults alike. It is baked with quality ingredients for a flaky texture and nutty taste. This cream-filled croissant is packed in a compact sleeve for snacking on the go. The 7 Days bulk croissant pack is ideal for vending machines, convenience stores, and concession stands.
Preparation instruction: Par-Baked breads should be baked in a convection oven between 400°-425°F for 3-10 minutes, depending on size and desired color. Full-Baked breads can be heated in a convection oven between 400°-425°F for 3-5 minutes, or we recommend heating (toasting) for optimal flavor and texture.
- Ready-to-eat chocolate croissant
- 0 g trans fat
- Contains eggs, milk, peanuts, soy, and wheat
- Made in facilities that also process tree nuts
- Shelf life: 180 days
- Store in a cool, dry place
- 2.65 oz. (75.13 g) each
- 24 croissants per case