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Description
Conestoga Whole Grain Brownie Mix 5.75 lbs – 6 Pack Case | Bulk Baking Mix for Moist, Chewy Brownies
Perfect for bakeries, schools, foodservice kitchens, and home bakers who want a healthier twist on a classic treat! This Conestoga Whole Grain Brownie Mix delivers rich, moist, and delicious brownies with the goodness of whole grains.
- Includes Six (6) Bags – Each bag weighs 5.75 pounds (bulk case total = 34.5 lbs)
- Made with Whole Grains – A more wholesome option without sacrificing taste
- Yields Consistent Results – Designed for foodservice environments, but easy enough for home use
- Perfect for Bulk Baking – Ideal for cafeterias, catering, or resale
Preparation Instructions:
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Preheat convection oven to 300°F.
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Lightly oil two 13x18 sheet pans.
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Pour 4 cups of cool water into a mixing bowl.
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Add 1 bag of Conestoga Whole Grain Brownie Mix.
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Blend with paddle on low speed for 30 seconds.
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Scrape down sides of bowl and paddle.
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Mix again for 1.5 minutes on low speed.
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Spread batter evenly into pre-greased pans.
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Bake in convection oven at 300°F for 22–23 minutes.
Note: Mix may also be prepared by hand.
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Conestoga Whole Grain Brownie Mix 5.75 lbs – 6 Pack Case | Bulk Baking Mix for Moist, Chewy Brownies
Perfect for bakeries, schools, foodservice kitchens, and home bakers who want a healthier twist on a classic treat! This Conestoga Whole Grain Brownie Mix delivers rich, moist, and delicious brownies with the goodness of whole grains.
- Includes Six (6) Bags – Each bag weighs 5.75 pounds (bulk case total = 34.5 lbs)
- Made with Whole Grains – A more wholesome option without sacrificing taste
- Yields Consistent Results – Designed for foodservice environments, but easy enough for home use
- Perfect for Bulk Baking – Ideal for cafeterias, catering, or resale
Preparation Instructions:
-
Preheat convection oven to 300°F.
-
Lightly oil two 13x18 sheet pans.
-
Pour 4 cups of cool water into a mixing bowl.
-
Add 1 bag of Conestoga Whole Grain Brownie Mix.
-
Blend with paddle on low speed for 30 seconds.
-
Scrape down sides of bowl and paddle.
-
Mix again for 1.5 minutes on low speed.
-
Spread batter evenly into pre-greased pans.
-
Bake in convection oven at 300°F for 22–23 minutes.
Note: Mix may also be prepared by hand.