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Description
Fisher Walnut Halves & Pieces 2 lb – Pack of 3 | Non-GMO, Vegan, Bulk Baking Nuts
Fisher Chef’s Naturals Walnut Halves and Pieces are premium-quality walnuts grown in Northern California, known for their rich, earthy flavor and mild tartness. These walnuts are ideal for snacking, baking, and cooking, offering both texture and nutritional value to a wide variety of recipes.
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Contents: Halves & pieces
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Weight per pack: 2 lb (32 oz / 907 g)
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Quantity: 3 packs per case
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Origin: Grown in Northern California
Nutritional & Certification Highlights:
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High in dietary fiber
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No preservatives
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0g trans fat, 0mg cholesterol
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Non-GMO Project Verified
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Vegan
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American Heart Association Certified
Great for commercial kitchens, bakeries, restaurants, and home pantries, this bulk pack provides consistent freshness and quality. Use them in cookies, brownies, salads, grain bowls, or enjoy as a heart-healthy snack.
Suggested Uses:
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Mix into baked goods (cookies, muffins, breads)
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Toss into salads or grain dishes
-
Add to oatmeal or yogurt for crunch
-
Blend into homemade granola or energy bars
-
Eat as a standalone snack
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Show Reviews
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Fisher Walnut Halves & Pieces 2 lb – Pack of 3 | Non-GMO, Vegan, Bulk Baking Nuts
Fisher Chef’s Naturals Walnut Halves and Pieces are premium-quality walnuts grown in Northern California, known for their rich, earthy flavor and mild tartness. These walnuts are ideal for snacking, baking, and cooking, offering both texture and nutritional value to a wide variety of recipes.
-
Contents: Halves & pieces
-
Weight per pack: 2 lb (32 oz / 907 g)
-
Quantity: 3 packs per case
-
Origin: Grown in Northern California
Nutritional & Certification Highlights:
-
High in dietary fiber
-
No preservatives
-
0g trans fat, 0mg cholesterol
-
Non-GMO Project Verified
-
Vegan
-
American Heart Association Certified
Great for commercial kitchens, bakeries, restaurants, and home pantries, this bulk pack provides consistent freshness and quality. Use them in cookies, brownies, salads, grain bowls, or enjoy as a heart-healthy snack.
Suggested Uses:
-
Mix into baked goods (cookies, muffins, breads)
-
Toss into salads or grain dishes
-
Add to oatmeal or yogurt for crunch
-
Blend into homemade granola or energy bars
-
Eat as a standalone snack