The Barilla Gluten Free Penne Pasta is made with the goodness of corn and rice. With a tube shape and angled ends, this gluten-free pasta is perfect for oil, cheese, or butter-based sauces. It cooks to al dente perfection in 10-11 minutes.   ...

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This pasta is made with the finest durum wheat semolina to deliver great taste and ensure an al dente texture your customers crave, every time. Soft and fine, durum semolina is ideal for pasta as it easily forms the shape with its supple, moldable...

With 3 different colors and a fun, screw-shape, this Barilla Tri-Color Rotini Pasta is perfect for adding some visual appeal to any pasta salad or meal. Enriched with iron and vitamin B, this rotini pasta serves as a great source of energy.    ...

The Barilla Rigatoni Pasta is made of semolina that is enriched with vitamin B and iron. A good source of energy with a low glycemic index, this pasta can be used to prepare delicious meals.   Rigatoni pasta Made of semolina Enriched with vitamin...

Made with only one simple ingredient, whole grain durum wheat flour, this pasta cooks up al dente every time. It delivers 6 grams of fiber and a mild nuttiness that will enhance your dishes flavor without overpowering the other ingredients. Its mild...

The Barilla Penne Rigate makes a delicious addition to meal menus. Made with durum wheat semolina, this penne rigate comes with a ridged surface ideal for retaining sauces. The Barilla penne rigate can be used in meat or vegetable sauces or spicy...

The Barilla Farfalle Pasta is made with top-quality durum wheat semolina. This pasta is easy to cook and can be paired with various sauces. Farfalle, which means butterfly in Italian, are rectangular or oval pieces of pasta that are pinched in the middle...

The Barilla Elbow Pasta can be used to prepare delicious meals paired with different sauces and spices. It can also be added to salads and pasta. Barilla Elbows pasta is made from superior durum wheat; known to cook perfectly; holds shape and texture for...

The Barilla Linguini Pasta is made from long, flat strands of pasta. It pairs well with traditional pesto and tomato, oil-based, or fish-based sauces. The Italian food tradition of superior quality and simple recipes is alive and well with...