Lipton Onion Soup Mix, 5.7 Ounce, 12 Per Case

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$78.28

Brand: Lipton
SKU:: 224740
GTIN: 10041000003230

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Description
Features
Lipton Classic Soup Mix Onion Flavor

Preparation

Prepared - Directions: Empty Contents Of Pouch Into 1 Gallon Boiling Water. Return To A Boil; Cover And Cook 10 Minutes. Yield: 16 (8 Fl. Oz.) Servings, 21.3 (6 Fl. Oz.) Servings California Dip Blend 1 Pouch Lipton Recipe Secrets Onion Soup Mix With 2 Qts. (64 Ozs) Sour Cream; Chill. Serve With Chips, Assorted Crackers Or Fresh Vegetables. Yield: About 2 Qts. Classic French Onion Soup 1 Pouch Lipton Recipe Secrets Onion Soup Mix 16 Slices French Bread (1 Inch Thick), Buttered And Rubbed With Garlic 1 1/2 Lbs. Shredded Gruyere Or Swiss Cheese Grated Parmesan Cheese Directions: 1. Prepare Soup Mix According To Package Directions. 2. For Each Portion, Ladle 8 Ozs. Prepared Soup Into Crock Or Oven-Proof Bowl; Top With One Slice Bread And 1 1/2 Ozs. Gruyere Cheese. 3. Base At 375, 15 Minutes Or Broil Until Cheese Is Melted. 4. Sprinkle With Parmesan Cheese. Yield: 16 Portions, 8 Ozs. Each.

Storage
N/A
Nutrition Facts

Ingredients

Ingredients: Onions (Sulfites), Salt, Corn Starch, Onion Powder, Sugar, Corn Syrup Solids, Hydrolyzed Soy Protein, Caramel Color, Palm Oil, Yeast Extract, Monosodium Glutamate, Celery Powder, Disodium Inosinate, Disodium Guanylate.
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Features

Lipton Classic Soup Mix Onion Flavor

Preparation

Prepared - Directions: Empty Contents Of Pouch Into 1 Gallon Boiling Water. Return To A Boil; Cover And Cook 10 Minutes. Yield: 16 (8 Fl. Oz.) Servings, 21.3 (6 Fl. Oz.) Servings California Dip Blend 1 Pouch Lipton Recipe Secrets Onion Soup Mix With 2 Qts. (64 Ozs) Sour Cream; Chill. Serve With Chips, Assorted Crackers Or Fresh Vegetables. Yield: About 2 Qts. Classic French Onion Soup 1 Pouch Lipton Recipe Secrets Onion Soup Mix 16 Slices French Bread (1 Inch Thick), Buttered And Rubbed With Garlic 1 1/2 Lbs. Shredded Gruyere Or Swiss Cheese Grated Parmesan Cheese Directions: 1. Prepare Soup Mix According To Package Directions. 2. For Each Portion, Ladle 8 Ozs. Prepared Soup Into Crock Or Oven-Proof Bowl; Top With One Slice Bread And 1 1/2 Ozs. Gruyere Cheese. 3. Base At 375, 15 Minutes Or Broil Until Cheese Is Melted. 4. Sprinkle With Parmesan Cheese. Yield: 16 Portions, 8 Ozs. Each.

Storage

N/A

Nutrition Facts

Ingredients

Ingredients: Onions (Sulfites), Salt, Corn Starch, Onion Powder, Sugar, Corn Syrup Solids, Hydrolyzed Soy Protein, Caramel Color, Palm Oil, Yeast Extract, Monosodium Glutamate, Celery Powder, Disodium Inosinate, Disodium Guanylate.