Rio Luna Diced Green Chiles, 100 Ounces, 6 Per Case

Features

Green Chiles Are Field De-Stemmed, Washed, Steam Peeled, And Diced Into 3/8 X 3/8 Pieces. The Chiles Are Acidified, Heated To Pasteurization Temperature And Filled Into Cans Which Are Sealed While The Product Is Still Hot. The Product Is Then Cooled Quickly To Provide A Commercially Sterile Finished Product.

Preparation

• Ready To Eat - Open, Drain And Serve

Storage

Ambient (33F To 90F)