Savor Imports Mole Negro (Black) De Oaxaca, 2 Pound, 4 Per Case

Savor Imports Mole Negro (Black) de Oaxaca, 2 lb – 4 Pack Case | Authentic Mexican Mole Sauce Paste

Discover the deep, complex flavor of Savor Imports Mole Negro, an authentic Oaxacan black mole paste crafted with a rich, smoky blend of spices and traditional ingredients. This flavorful mole delivers the perfect balance of sweet, savory, and heat, ideal for creating restaurant-quality dishes at home or in commercial kitchens.

Made for versatility, this 2 lb tub (4 per case) offers ample sauce for use on chicken, pork, fish, vegetables, and more. Simply mix with water or broth and heat — a quick, convenient way to serve a signature Mexican classic.

• Authentic black mole from Oaxaca, Mexico
• Rich, smoky-sweet flavor made from traditional spices and ingredients
• Great with poultry, pork, seafood, vegetables, or enchiladas
• Foodservice-friendly: 2 lb tub, 4 tubs per case
• Convenient bulk size for restaurants or high-volume kitchens
• Easy to prepare – just add water or broth and heat

Preparation Instructions:
Not ready to eat – must be heated to 165°F prior to serving.
To prepare 6–8 servings:

1. Add 12 oz of mole paste to a pan on low-medium heat
2. Stir in 2 cups (16 oz) of water or broth
3. Stir constantly for 10 minutes until dissolved
4. Salt to taste and serve

For full tub preparation (2 lbs): Use 42.65 oz of water or broth

Storage Instructions:

• Store in a cool, dry place away from heat, dust, and sunlight

• Refrigerate after opening