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Description
Vanee Deluxe Beef Stew, 106 Ounce, 6 per Case
Vanee Deluxe Beef Stew has tender beef dices, coin-sliced carrots, garden peas, celery and fresh diced potatoes in a rich beef gravy that will make a hearty meal suitable for all age groups. This stew gives a comfortable, home-style flavour by combining the flavor of a mix of fresh-picked veggies with the delicious flavor of beef without compromising kitchen preparation time. Offers delicious and convenient products at a great value. Use this stew as an ingredient in pot pie fillings, casseroles, and more!
Features
- Heat-and-serve beef stew
- Made with diced beef, carrots, peas, celery, and diced potatoes
- With rich beef gravy
- Packaged in shelf-stable no.10 cans
- 250 calories per serving
- 0 g trans fat
- 106 oz. (3.01 kg) each
Serving Directions
Serve 8 oz in a bread bowl, over biscuits, or use in pot pie filling or soup.
Ingredients
Beef, Beef Stock, Potatoes, Carrots, Water, Green Peas, Food Starch - Modified, Celery, Contains less than 2% of Calcium Lactate, Caramel Color, Disodium Guanylate, Disodium Inosinate, Flavoring (Contains Canola Oil), Grill Flavor (Contains Sunflower Oil), Lactic Acid, Maltodextrin, Onion Powder, Paprika, Salt, Sugar, Yeast Extract.
Allergens
MILK EGGS PEANUT TREENUT FISH SHELLFISH SOY WHEAT RED40 MOLLUSK
INSTRUCTIONS
Place covered prepared product into 300F oven for 30 40 minutes until center reaches 165F.Conventional: Place covered prepared product into 350F oven for 60 minutes until center reaches 165F.
Microwaves
Place prepared product into microwave safe covered container. Heat on high approximately 2 3 minutes per portion or until center reaches 165F.
Stove Top
Place uncovered prepared product over medium heat for 10 15 minutes or until center reaches 165F, stirring occasionally to prevent scorching.
Country of Origin : United States
Note : This is a non-returnable item.
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Vanee Deluxe Beef Stew, 106 Ounce, 6 per Case
Vanee Deluxe Beef Stew has tender beef dices, coin-sliced carrots, garden peas, celery and fresh diced potatoes in a rich beef gravy that will make a hearty meal suitable for all age groups. This stew gives a comfortable, home-style flavour by combining the flavor of a mix of fresh-picked veggies with the delicious flavor of beef without compromising kitchen preparation time. Offers delicious and convenient products at a great value. Use this stew as an ingredient in pot pie fillings, casseroles, and more!
Features
- Heat-and-serve beef stew
- Made with diced beef, carrots, peas, celery, and diced potatoes
- With rich beef gravy
- Packaged in shelf-stable no.10 cans
- 250 calories per serving
- 0 g trans fat
- 106 oz. (3.01 kg) each
Serving Directions
Serve 8 oz in a bread bowl, over biscuits, or use in pot pie filling or soup.
Ingredients
Beef, Beef Stock, Potatoes, Carrots, Water, Green Peas, Food Starch - Modified, Celery, Contains less than 2% of Calcium Lactate, Caramel Color, Disodium Guanylate, Disodium Inosinate, Flavoring (Contains Canola Oil), Grill Flavor (Contains Sunflower Oil), Lactic Acid, Maltodextrin, Onion Powder, Paprika, Salt, Sugar, Yeast Extract.
Allergens
MILK EGGS PEANUT TREENUT FISH SHELLFISH SOY WHEAT RED40 MOLLUSK
INSTRUCTIONS
Place covered prepared product into 300F oven for 30 40 minutes until center reaches 165F.Conventional: Place covered prepared product into 350F oven for 60 minutes until center reaches 165F.
Microwaves
Place prepared product into microwave safe covered container. Heat on high approximately 2 3 minutes per portion or until center reaches 165F.
Stove Top
Place uncovered prepared product over medium heat for 10 15 minutes or until center reaches 165F, stirring occasionally to prevent scorching.
Country of Origin : United States
Note : This is a non-returnable item.